TheEnd Posted October 16, 2015 Share Posted October 16, 2015 (edited) refined sugar damns given: none whatsoever thank you for posting this, op, it is a very enlightening answer to what is your favorite shade of brown christ i was wondering if i'd be the first to post mine but some jerk did it for me QUESTION SEVEN HUNDRED AND THIRTEEN: What's your preferred sweetener? and yes, i know some of you probably don't ever sweeten your food/drink, not posting is an option sheesh why so salty, today's question is about sweets Edited October 16, 2015 by TravelingElder Link to comment Share on other sites More sharing options...
Soledai Posted October 16, 2015 Share Posted October 16, 2015 refined sugar damns given: none whatsoever Link to comment Share on other sites More sharing options...
Jiac Posted October 16, 2015 Share Posted October 16, 2015 Is honey considered a sweetener? I really like adding honey on a lot of stuff. Link to comment Share on other sites More sharing options...
Integrity Posted October 16, 2015 Author Share Posted October 16, 2015 Is honey considered a sweetener? honey is one of the classic sweeteners Link to comment Share on other sites More sharing options...
Original Alear Posted October 16, 2015 Share Posted October 16, 2015 Is maple syrup a sweetener? I'm pretty sure it is, so I'm going with that. If I'm having pancakes with syrup I like to combine them with apple sauce as well! Link to comment Share on other sites More sharing options...
Nightmare Posted October 16, 2015 Share Posted October 16, 2015 I love all the browns. Also depends wrt sweeteners. When it comes to tea and coffee, sugar is the only way to go. Brown or white, idm. Same for cereals. There are some things that are only good with fruit molasses, though. Grape and date are particular favourites of mine. Link to comment Share on other sites More sharing options...
Freohr Datia Posted October 16, 2015 Share Posted October 16, 2015 I love all the browns. YEAH hmm I don't have much experience with sweeteners. But I tend to like honey flavoured things (I don't like raw honey though :c). And I tend to reeeaaally love vanilla, so I'd probably consider vanilla my favourite! Link to comment Share on other sites More sharing options...
Nightmare Posted October 16, 2015 Share Posted October 16, 2015 Oh yeah, I forgot about honey. I like it on SOME THINGS but not ALL THINGS. Link to comment Share on other sites More sharing options...
Esme Posted October 16, 2015 Share Posted October 16, 2015 condensed milk Link to comment Share on other sites More sharing options...
NinjaMonkey Posted October 16, 2015 Share Posted October 16, 2015 Sugar. Link to comment Share on other sites More sharing options...
euklyd Posted October 16, 2015 Share Posted October 16, 2015 hard to go wrong with plain-old sugar brown sugar is of the toppest tier tho Link to comment Share on other sites More sharing options...
Stargirl Posted October 16, 2015 Share Posted October 16, 2015 yeah brown sugar \o/ Link to comment Share on other sites More sharing options...
Naughx Posted October 16, 2015 Share Posted October 16, 2015 (edited) refined white sugar usually. cassonade/brown sugar - I wish I had the real thing, not the usual refined white sugar + molasse I like maple syrup and honey but I use them very rarely. Edited October 16, 2015 by Naughx Link to comment Share on other sites More sharing options...
Loki Laufeyson Posted October 16, 2015 Share Posted October 16, 2015 In Indiana I lived in a town that doesn't have two of any store except dollar general ya it's cute I am so sorry. I really abhor that store... i'm so clever B) i do my convenience or otherwise shopping at wal-mart because it's a brief jaunt from school. nothing's close enough to home to justify. QUESTION SEVEN HUNDRED AND TWELVE: What's your favorite shade of brown? you'll never guess for whom i am asking this Im a huge fan of Sepia and this one: thank you for posting this, op, it is a very enlightening answer to what is your favorite shade of brown christ i was wondering if i'd be the first to post mine but some jerk did it for me QUESTION SEVEN HUNDRED AND THIRTEEN: What's your preferred sweetener? and yes, i know some of you probably don't ever sweeten your food/drink, not posting is an option sheesh When i use it, which isnt often, honey or just plain sugar. Link to comment Share on other sites More sharing options...
Parrhesia Posted October 16, 2015 Share Posted October 16, 2015 Brown sugar. I don't even really understand what the difference is between it and white sugar, but I've always preferred brown. Link to comment Share on other sites More sharing options...
Freohr Datia Posted October 16, 2015 Share Posted October 16, 2015 oh wait QUESTION SEVEN HUNDRED AND THIRTEEN: What's your preferred sweetener? u Link to comment Share on other sites More sharing options...
Freohr Datia Posted October 16, 2015 Share Posted October 16, 2015 ur my sugar sugar honey honey Link to comment Share on other sites More sharing options...
Ϲharlie Posted October 16, 2015 Share Posted October 16, 2015 Plain old sugar Link to comment Share on other sites More sharing options...
MacLovin Posted October 17, 2015 Share Posted October 17, 2015 stevia, coconut sugar, or honey Link to comment Share on other sites More sharing options...
Phoenix Wright Posted October 17, 2015 Share Posted October 17, 2015 in foods that require it, definitely sugar (except oatmeal, where brown sugar is best). in my tea, if i put sweetener at all, it's honey. Link to comment Share on other sites More sharing options...
Tiny_Manakete Posted October 17, 2015 Share Posted October 17, 2015 Q712: The color of cinnamon and sepia are pretty nice. Q713: Either brown sugar or honey~ Link to comment Share on other sites More sharing options...
Draco Posted October 17, 2015 Share Posted October 17, 2015 Shout out to the one store I used to visit, but can't any more. Their ready-made stuff had things like kim chee fried rice and some really good shoyu chicken musubi (not sure if they discontinued the latter, but it was amazing way back when I could actually eat it). /late but why can't you eat it anymore? Link to comment Share on other sites More sharing options...
Renne Posted October 17, 2015 Share Posted October 17, 2015 Just plain old white sugar. Link to comment Share on other sites More sharing options...
Original Alear Posted October 17, 2015 Share Posted October 17, 2015 /late but why can't you eat it anymore? It is the saddest of reasons. Link to comment Share on other sites More sharing options...
Ein Posted October 17, 2015 Share Posted October 17, 2015 Everything has sugar nowadays so Imma go with that. Link to comment Share on other sites More sharing options...
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